Quick breakfast recipes in microwave
Quick breakfast recipes in microwave
It’s time to rise and shine and have a good, gourmet morning! Here are some easy to prepare microwave recipes that are full of flavours and extremely easy to prepare during your morning hustles.
Morning- a time to get ready for the day. The two to three hours window, before the frenzy of the whole day begins, is the time we want to utilize the most. However, most of the time in our bid to do many things, we often ignore our breakfast.
Here’s bringing 5 delicious, healthy and super easy breakfast recipes. These healthy breakfast recipes can be prepared in your old (ignored) microwave by using microwave friendly Anyday dishware. So, no more disregarding the most essential meal of the day- your breakfast. Use these breakfast recipes and fuel your energy for a fabulous day.
1. Perfect Poached Eggs
Poached eggs are lovely! However, not everyone can master the trick of preparing the delectable yet simple poached eggs with firm white and oozy, golden yolk or perhaps you can if you follow these simple recipes and use Anyday dishware along with your trusty ol’ microwave.
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2. Creamy Mashed Potatoes
A recipe that will certainly pass the test of taste with flying colours. A wonderful comfort food and a popular breakfast option, this microwaved version of mashed potatoes has everything you are looking for. They are fluffy, smooth, rich and perfect to prepare during a busy morning.
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3.
Chia and oatmeal pudding
Start your day right with this delicious and nutritious meal that can be cooked in just 4-5 minutes only. Quick, tasty and endlessly customizable, this microwave recipe has everything going for it.
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4.
Aloo Sabzi
Easiest way to prepare this popular Indian sabji! Just cut all the ingredients and microwave them for 14 mins and you are done! No fuss, only delicious flavour!
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5. French Toast Pudding
Dessert for breakfast or breakfast for dessert? You can have it both ways with this cross between French toast and bread pudding. Soft white bread is perfect for soaking up the cinnamon and vanilla-spiced custard, resulting in a gooey, decadent treat.
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